• Low ABV

Cider Fizz

1.5 oz  Sweet Vermouth

2 oz Fresh Apple Cider.

.5 oz YCC Spiced Apple Syrup

.5 oz fresh lemon juice

2-4 oz seltzer

Combine all ingredients in a cocktail shaker with ice and shake until well chilled. Strain into a rocks glass filled with fresh ice. Top up with seltzer to taste. Garnish with an apple slice.