Lady Washington

1 oz Brandy
0.5 Elderflower Liqueur
0.75 grapefruit juice
0.5 oz YCC Hot Toddy Syrup
3 oz Cava

Combine brandy, liqueur, grapefruit juice, and hot toddy syrup in a shaker with ice.
Shake until chilled and strain into a flute
Top with Cava
Garnish with a grapefruit peel