Passionfruit Paso Fizz

2 oz coconut cream

1 oz YCC Passionfruit Syrup

1 oz lime juice

1 egg white (or 1 oz aquafaba)

2 oz club soda

Dry shake the cream, syrup, lime juice, and egg white (or aquafaba) in a shaker without ice.

Fill the shaker with ice and shake again, vigorously.

Strain into a glass and top with club soda.