• Rum

Polynesian Remedy

1.75 oz Dark Rum
.5 oz YCC Orgeat Syrup
.25 oz YCC Ginger Citrus Mixer
.5 oz Honey Syrup
1 oz Fresh Lemon juice
4 Dashes Scotch

Shake all ingredients in a cocktail shaker with ice. Strain into your favorite tiki mug filled with ice. Garnish with a sprig of mint and dusting of nutmeg.