1 oz dry vermouth
½ oz orange peel & bitters
¾ oz mezcal
Seltzer
Combine all ingredients in a collins glass on ice. Stir and top up with seltzer.
1 oz dry vermouth
½ oz orange peel & bitters
¾ oz mezcal
Seltzer
Combine all ingredients in a collins glass on ice. Stir and top up with seltzer.