2 oz Vodka (you can substitute any spirit)
1/2 oz Gingerbread Simple Syrup
1 oz Half & Half, Coffee creamer, or non-dairy creamer of your choice
Warm Milk (to taste)
Combine vodka, syrup, and creamer in a mug and stir to combine. Warm milk in a saucepan or milk steamer. Pour into mug and stir. Garnish with whipped cream and gingerbread cookies!