2 oz Vodka
1 1/2 oz Kahlua
1 oz Gingerbread Syrup
1 1/2 oz Heavy Cream (or non dairy substitute)
Fill a cocktail shaker with ice, add the vodka, Kahlua, and gingerbread syrup. Shake for 10 seconds. Add the heavy cream and shaker again. Open pour into your favorite glass. Garnish with cinnamon and gingerbread cookies, if desired.