1 (14 ounce) can sweetened condensed milk
1 ⅔ cups Irish whiskey
1 cup heavy cream
1 tablespoon chocolate syrup
1 Tablespoon Cold Brew Coffee Syrup
4 dashes Toasted Walnut Bitters
1 teaspoon vanilla extract
Combine all ingredients in a blender until mixture is emulsified nicely.
This should only take about 10-15 seconds.
Enjoy on the rocks, in coffee, hot chocolate, or use it in a cocktail!