2 oz White Chocolate liqueur
0.5 oz Candy Cane Syrup
2 oz vodka
1 Tbsp. heavy whipping cream
Fresh mint, for garnish
Add White Chocolate Liqueur, Candy Cane Syrup, Vodka and Heavy Whipping Cream to a shaker with ice.
Shake until well-chilled.
Strain into chilled Martini glass.
Garnish with fresh mint.