2 oz Blanco tequila
1 oz Cointreau
1 oz fresh lemon juice
1 oz fresh grapefruit juice
1/4 oz Pernod Anise-Liqueur
0.5 Tonic Syrup
1 oz Sea Salted Grapefruit & Agave Mixer
Club Soda
Crushed ice
Lemon/Grapefruit wheel for garnish
Combine Tequila, Cointreau, Citrus juice, Pernod, Tonic Syrup, and Grapefruit Mixer in a cocktail mixing glass.
Add crushed ice to mixing glass to fill about two-thirds of the way full.
Stir until well-chilled.
Strain into a large glass over more crushed ice.
Top up with club soda
Garnish with Citrus Wheel.