Key Lime Float
1 scoop sherbet
1.5 oz Key Lime Sour Mix
6 oz sparkling water
1 slice key lime
Combine sparkling water and mixer in a glass. Stir to combine and top with sherbert. Garnish with key lime slice and enjoy!
Sugarhouse Coffee
.75 oz Charred oak Maple Syrup
1.5 oz Bourbon
4 oz Freshly brewed coffee
Combine bourbon and syrup in a mug.
Top up with hot coffee. Garnish with
whipped cream drizzled with syrup.
Frozen Hot Chocolate
.75 oz Peppermint and Cacao Syrup
1.5 cups chocolate milk
.5 cups hot cocoa mix
Combine all ingredients in a blender.
Top with whipped cream
Holly Jolly
1 oz Stone Pine & Satsuma
2 oz gin or vodka
ginger beer
Combine all ingredients directly in glass. Add ice, top up with ginger beer. Garnish with pomegranate seeds.
Pecan Pie Old Fashioned
2oz Bourbon
3-5 dashes of bitters
1/4oz Toasted Pecan Syrup
Combine all ingredients in a mixing glass on ice. Stir and strain into a chilled rocks glass over a single ice cube. Garnish with an orange peel.
Pecan Manhattan
2 oz whiskey
½ oz toasted pecan syrup
½ oz sweet vermouth
Combine all ingredients in a mixing glass on ice
Strain into a coupe glass.
The Liberty Tree
1 oz rye
1 oz apple brandy
½ oz Spiced Apple Syrup
2 dashes orange bitters
combine all ingredients in a mixing glass on ice.
Strain into a rocks glass filled with ice. Garnish with a cherry.
Fall in New Orleans
1 oz rye
1 oz cognac
½ oz spiced apple syrup
½ oz benedictine
1 dash peychauds bitters
Combine all ingredients in a mixing glass
on ice. Shake and strain into a nick and nora
glass.
Pawnee Harvest Festival
½ oz Spiced Apple syrup
2 oz Gin, Vodka, or Apple Brandy
½ oz lemon juice
2 dashes walnut bitters
Top up with soda water, if desired
Combine ingredients in a shaker on ice. Shake
and strain into a collins glass filled with ice. Top
up with seltzer.
Fall Smash
2 oz Gin
¼ oz Ginger Citrus
1 sliced pear
½ oz fresh lemon juice
¾ oz Spiced Apple Syrup
Combine ingredients in shaker on ice. x
Muddle pear into shaker. Shake and strain
into a collins glass. top up with seltzer.