Ingredients:
0.5 oz YCC Orange Peel & Bitters Mixer
0.5 oz YCC Passionfruit Syrup
0.75 oz Fresh Lime Juice
2 oz Vodka
Top With: Sparkling Wine or Club Soda
Garnish: Lemon Twist (optional)
Steps:
1. In a cocktail shaker with fresh ice, combine all ingredients (except sparkling and garnish) and shake until chilled, about 10 seconds.
2. Strain into a chilled champagne flute or coupe, top with sparkling wine or water, garnish and enjoy!
Make it a Mocktail:
Substitute vodka for water, iced tea, or lemonade!