Pinky Gonzales
Ingredients:
0.5 oz YCC Orgeat Syrup
0.25 oz YCC Orange Peel and Bitters Mixer
0.75 oz Fresh Lime Juice
1 oz Tequila Reposado
1 oz Tequila Blanco
Garnish: Mint Sprig, YCC Boozy Cherry, Pineapple Wedge (optional)
Steps:
1. In a cocktail shaker with fresh ice, combine all ingredients (except garnish) and shake until chilled, about 10 seconds.
2. Strain into a rocks glass with fresh ice, garnish and enjoy!
