The Decameron

1 oz YCC Sea Salted Grapefruit & Agave Mixer
1 oz Sweet Vermouth
4 oz Rosé wine
2 dashes Peychaud’s bitters
Top with seltzer
Garnish: Rosemary Sprig (optional)

In a wine glass with filled with ice, combine first four ingredients and stir to combine. Top with seltzer to taste. Garnish with a rosemary sprig.